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Friday, April 03, 2009

Italian dinner

I tagged along one Friday night with Sab and her friend for an Italian dinner at Anducci. I was so relieved to veer away from the usual Asian cuisine.

The whole atmosphere of the restaurant is young and modern.

The food was huge and I did like my order of BAKED POPEYE THE SAILOR which was basically Roasted chicken, fresh spinach, roasted almonds, and mozzarella cheese in a
creamy tomato sauce

It was great to get away from the house and the hustle bustle of motherhood to a restaurant talking with grownups instead of babies... :)

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