I tagged along one Friday night with Sab and her friend for an Italian dinner at Anducci. I was so relieved to veer away from the usual Asian cuisine.
The whole atmosphere of the restaurant is young and modern.
The food was huge and I did like my order of BAKED POPEYE THE SAILOR which was basically Roasted chicken, fresh spinach, roasted almonds, and mozzarella cheese in a
creamy tomato sauce
It was great to get away from the house and the hustle bustle of motherhood to a restaurant talking with grownups instead of babies... :)